I believe I’ve recently mentioned that menu planning
and food preparation while traveling gets both old and difficult fairly
quickly. If my children and my palate
could handle peanut butter and jelly 3 times a day we’d be good, no
problem. But neither are cooperative
with this arrangement for long. I have
tried a variety of things I’ve never tried before. For instance, microwave dinners. After three nights of them I was ready to go
back to peanut butter and jelly sandwiches permanently. The companies who stock the freezer section
even know how to ruin spaghetti. I
didn’t know that was possible- I can even handle seriously overcooked noodles. So plan B was…well there wasn’t one, or I
wouldn’t have resorted to microwave food in the first place. However, I became very diligent at looking up
ideas on the internet.
I found a site called greensmoothiegirl.com. It seems to be somewhat of a fad diet, but
she calls it a lifestyle change and after my diet I was willing to try
anything. The idea of a 60-80% raw diet
looked very appealing (as I didn’t have any cooking appliances anyway, after we
switched hotels I didn’t even have a microwave), and I started to look up the
concept of “whole” foods. I’m
interested! So the plan at the moment,
is to buy a Blendtec as soon as I can muster up the will to push the button
that causes me to spend $400, as a birthday present to mwah, and incorporate as
many smoothies and salads as I can comfortably handle into our family’s diet,
while eliminating most of the junk…and you’d be surprised at what I consider
junk. I don’t expect amazing results
while traveling, and we’ve been doing tons of salads anyway, but I hope to
continually improve.
I guess I've always had some weird ideas about food, but friends and fam beware...it's getting weirder. People ask me if I'm a vegetarian. I guess I'm not officially, but I don't cook meat pretty much at all anymore, I just eat it when I go out. It's been a gradual process. I learned what kale is, and arugula, and lots of other types of vegetables that caused the checker at the grocery store lots of grief trying to find out what the items were and then price them.
Anyway, I'm finding it's actually quite fun to eat mostly whole foods, although considerably more expensive.




